Beginner

Red Bell Pepper

Capsicum annuum

Family: Solanaceae

Red bell peppers are fully ripened bell peppers with the sweetest flavor and highest nutritional value. They contain up to 11 times more beta-carotene than green peppers. The extended ripening time makes them more expensive but much more flavorful.

Written by SuNutri Editorial Team, Master Gardeners

Days to Harvest

70-90 days

Sun Needs

Full Sun (6-8+ hours)

Water Needs

moderate

Germination Temp

80°F optimal

Add to Planting Calendar Seed Starting Guide

Seed Starting

Start Indoors

10 weeks before last frost

Germination

7-14 days

Seed Depth

1/4 inch

Light to Germinate

💡 Tip: Red peppers need extra time to ripen. Start early and be patient for the color change.

Growing Conditions

Soil Type

Rich, well-draining soil with good fertility

pH Range

6 - 6.8

Spacing

18-24 inches between plants

Companion Plants

✓ Tomatoes✓ Basil✓ Carrots✓ Onions

⚠️ Avoid planting near:

✗ Fennel✗ Brassicas

History & Nutrition

History

Red peppers are simply mature versions of bell peppers that have fully ripened on the vine. They've become increasingly popular as consumers discover their superior sweetness and nutrition compared to green.

Nutritional Benefits